Superfluous Sauce Dish

This saucy little dish, is on the table, omnipresent! She’s always there for serving sauces, pickled onions, capers and cornichons, mayonnaise, baked custard, bon bons, sweet meats, peanuts (. . . and then, their shells), wimples, side service for vegetables, soups, gents' extra pepper portions, and ladylike portions of pudding.

Measurements 6 1/2 side, 1 1/2 high, 1 cup capacity.